Sign up for Newsletter
Skip to content

Papaya Popsicles (Papaya Paletas)

Hawaii papaya popsicles

Makes 7-8 popsicles


  • 2 cups ripe papaya, peeled, seeded and cubed
  • 1/3 cup water
  • 1/4 cup agave syrup
  • 1/4 cup fresh lime juice
  • Popsicle molds and sticks


  1. Blend all ingredients together.
  2. Pour papaya mixture into popsicle molds.
  3. Add popsicle stick and freeze for about 6-8 hours.
  4. To release the popsicle from the mold, run hot water briefly for a few seconds on the outside of the mold.
  5. Serve immediately. Enjoy!

Papaya popsicle recipe